This northern Italian varietal starts with a nose of candied pineapple, peach, and a hint of green apple. it has notes of mango and stone fruit on the palate with a delightful medium bodied acidity. The finish is soft and rounded.
Candied pineapple, peach, hint of green apple
Mango, stone fruit
Medium body, light acidity, soft and rounded acidity
Poultry, seafood, pasta with a garlic mushroom cream sauce
Fontina, lancshire, mozzarella, pecorino romano